Bakery and Confectionery Packaging

Reepack offers a comprehensive range of bakery packaging systems tailored to the unique needs of the bakery and confectionery industries. Our high-quality horizontal flow wrappers are available in four system styles to accommodate various product types and production requirements:

• Rotary Motion System: Ideal for high-output packaging of bakery products, produce, and non-food items.
• Long-Dwell System: Provides guaranteed hermetic sealing, suitable for barrier films and Modified Atmosphere Packaging (MAP).
• Box-Motion System: Designed for long or tall products, such as large cuts of proteins.
• 4-Side Sealing System: Perfect for sliced deli or cheese products requiring high production output.

Our flow wrap systems ensure product freshness and extend shelf life, meeting the rigorous standards of the bakery sector. Additionally, Reepack provides tray sealers and thermoforming machines to offer versatile and efficient packaging solutions for various bakery applications.